At Happy Inn Chinese Restaurant, the menu offers a delightful range of flavorful dishes that are sure to please any palate. For those looking to indulge in something special, the BBQ Pork stands out, with its tender, smoky sweetness perfectly complemented by a savory glaze. Another standout is the Vegetables with Hoisin Sauce, a colorful dish that combines fresh, crunchy vegetables in a rich, sweet and tangy sauce. For a more adventurous option, the San Choy Bow offers a unique, crunchy lettuce wrap filled with a savory filling of seasoned meat and vegetables.
The Rainbow Shredded Fillet Steak is a true delight, with tender steak strips served with a colorful medley of vegetables in a light sauce that enhances the flavors without overpowering them.
For starters, the Fried Dim Sim or Steamed Dim Sim provide a satisfying bite, filled with savory fillings wrapped in a delicate dough. The Mini Spring Rolls offer a crispy, golden exterior with a deliciously seasoned filling, perfect for those who love a crunchy start to their meal. If you’re craving seafood, the King Prawn Cutlet is a must-try, offering large, succulent prawns that are lightly battered and perfectly fried.
No meal is complete without a comforting bowl of soup. The Short Soup offers a flavorful broth with tender meat and vegetables, while the Long Soup brings in more depth, making it a hearty option. The Combination Short Soup blends the best of both worlds, giving you a little extra variety in every spoonful.